Photo: Priscilla Du Preez
Guinness® Steak Pie
13 ingredients
25 min + 45 min
4 servings
openrecipes
"Quick comfort food, especially good on a chilly evening."
Estimated Nutrition (whole recipe, rough)
639
Calories
33g
Protein
27g
Fat
60g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1/2 pound beef shoulder steak, cubed
- 1 small sweet potato, diced
- 2 carrots, sliced
- 2 red potatoes, diced
- 1/2 yellow onion, diced
- 1/2 teaspoon garlic powder
- ground black pepper to taste
- 1 cup Irish stout beer (such as Guinness®)
- 1 (.75 ounce) packet dry brown gravy mix
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried thyme
- 1/2 (17.5 ounce) package frozen puff pastry, thawed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes