Skip to main content
Roast Ducks and Ducklings stuffed
Photo: Mockup Graphics

Roast Ducks and Ducklings stuffed

13 ingredients British ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

181
Calories
1g
Protein
13g
Fat
18g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Thyme 1 tsp dried (1.4g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • bread-crumbs
  • shalots
  • parsley
  • thyme
  • sage-leaves
  • clove
  • pepper
  • salt
  • loaf sugar
  • lemon-peel
  • nutmeg
  • water
  • butter

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.