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Spanish Brown Cake
Photo: David Holifield

Spanish Brown Cake

9 ingredients Mexican ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

859
Calories
28g
Protein
28g
Fat
123g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Pecan 1 half (4g) 20
Cinnamon 1 tsp ground (2.6g) 6
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • brown sugar
  • butter
  • milk
  • eggs
  • flour
  • baking powder
  • cinnamon
  • pecans
  • water

Directions

Step-by-step directions aren't available for this recipe in our database.

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