Skip to main content
Ginger Nuts
Photo: Sorin Gheorghita

Ginger Nuts

7 ingredients Indian ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

608
Calories
13g
Protein
13g
Fat
108g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • treacle
  • moist sugar
  • butter
  • flour
  • ground ginger
  • mixed spices
  • candied peel

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.