Photo: Cala
Hamburger Soup V
12 ingredients
10 servings
openrecipes
"A wonderful blend of vegetables and hamburger make this a hearty meal. My grandmother made this for me when I was growing up."
Estimated Nutrition (whole recipe, rough)
811
Calories
45g
Protein
18g
Fat
125g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Barley | 1 cup cooked (157g) | 193 |
| Potato | 1 medium (173g) baked | 161 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pounds ground beef
- 1/2 small head cabbage, diced
- 1 stalk celery, chopped
- 1 (29 ounce) can diced tomatoes
- 1 (15.25 ounce) can whole kernel corn (optional)
- 2 (4.5 ounce) cans sliced mushrooms (optional)
- 3 quarts water
- 1/2 cup barley
- 2 teaspoons dried parsley
- salt and pepper to taste
- 4 carrots, chopped
- 3 potatoes, diced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes