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BAKED APPLE PUDDING.
Photo: Matheus Cenali

BAKED APPLE PUDDING.

7 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

321
Calories
2g
Protein
18g
Fat
43g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Lemon juice of 1 lemon (48ml) 12
Rose not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • apples
  • cream
  • butter
  • sugar
  • nutmeg
  • rose water
  • lemon peel

Directions

Step-by-step directions aren't available for this recipe in our database.

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