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ALMOND CREAM
Photo: Sara Cervera

ALMOND CREAM

9 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

271
Calories
9g
Protein
12g
Fat
34g
Carbs

Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Lemon juice of 1 lemon (48ml) 12
Almond 1 almond (1.2g) 7
Mace not in our table 0
Rose not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cream
  • nutmeg
  • mace
  • lemon peel
  • sugar
  • almonds
  • rose water
  • orange flower water
  • eggs

Directions

Step-by-step directions aren't available for this recipe in our database.

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