Photo: David Holifield
Hawaiian Cake
11 ingredients
1 -9 or 10 inch tube pan
openrecipes
"This is a moist and unusual cake. Great for summer."
Estimated Nutrition (whole recipe, rough)
1087
Calories
24g
Protein
48g
Fat
141g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups butter
- 2 cups white sugar
- 4 eggs
- 1/2 teaspoon salt
- 2 teaspoons baking soda
- 1 (20 ounce) can crushed pineapple, drained
- 1/4 cup unsweetened pineapple juice
- 1 (3.5 ounce) package flaked coconut
- 1 cup chopped walnuts
- 2 teaspoons vanilla extract
- 1 (16 ounce) package graham crackers, crushed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes