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Hawaiian Bread I
Photo: Wesual Click

Hawaiian Bread I

11 ingredients 10 min + 3 hr 1 - 1 1/2 pound loaf openrecipes
Hawaiian Bread I

"Styled after the classic Hawaiian sweet bread and very good."

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Estimated Nutrition (whole recipe, rough)

1464
Calories
37g
Protein
54g
Fat
216g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Potato 1 medium (173g) baked 161
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup mashed banana
  • 1/2 cup crushed pineapple, with juice
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup margarine, softened
  • 1 teaspoon coconut extract
  • 1/2 teaspoon salt
  • 1/3 cup white sugar
  • 1/2 cup instant potato flakes
  • 3 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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