Skip to main content
FISH with FLATTENED RICE
Photo: Gregor Moser

FISH with FLATTENED RICE

11 ingredients Indian ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

588
Calories
26g
Protein
27g
Fat
57g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Ghee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fish
  • flattened rice
  • oil
  • ghee
  • curd
  • onions
  • ginger
  • salt
  • turmeric
  • chillies
  • garam-masalla

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.