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Potage a la tortue clair
Photo: K8

Potage a la tortue clair

18 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

178
Calories
6g
Protein
1g
Fat
42g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Lime juice of 1 lime (44ml) 11
Celery 1 stalk (40g) 6
Thyme 1 tsp dried (1.4g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Marjoram not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • oxhead
  • sheep's head
  • shin
  • salt
  • onions
  • celery
  • carrots
  • limes
  • parsley
  • basil
  • thyme
  • marjoram
  • peppercorns
  • anchovies
  • mushroom ketchup
  • sugar
  • caramel
  • madeira

Directions

Step-by-step directions aren't available for this recipe in our database.

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