Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
483
Calories
16g
Protein
19g
Fat
57g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- gelatine
- egg yolks
- sugar
- milk
- orange peel
- citron
- raisins
- currants
- rum
- ratafias
- cream
Directions
Step-by-step directions aren't available for this recipe in our database.