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Patna or Bombay Onion Pickle
Photo: K8

Patna or Bombay Onion Pickle

6 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

49
Calories
1g
Protein
0g
Fat
10g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Vinegar 1 tbsp (15ml) distilled 3
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • onions
  • vinegar
  • chilies
  • peppercorns
  • ginger
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

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