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Mongolian Bar-B-Q
Photo: Lily Banse

Mongolian Bar-B-Q

19 ingredients Chinese ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1182
Calories
114g
Protein
61g
Fat
38g
Carbs

Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pork 100g cooked 242
Chicken 100g cooked 165
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Broccoli 1 cup chopped (156g) 55
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Pepper 1 tsp ground (2.3g) 6
Lettuce 1 cup shredded (36g) 5
Ginger 1 tsp grated fresh (2g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Mutton not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • beef
  • mutton
  • chicken
  • pork
  • green onions
  • parsley
  • green pepper
  • cabbage
  • lettuce
  • soy sauce
  • wine
  • shrimp oil
  • sugar
  • cola
  • limon
  • ginger
  • hot pepper oil
  • sesame oil
  • red hot pepper

Directions

Step-by-step directions aren't available for this recipe in our database.

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