Photo: Eaters Collective
Homemade Spaghetti Sauce
11 ingredients
10 min + 4 hr
6 servings
openrecipes
"Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes."
Estimated Nutrition (whole recipe, rough)
272
Calories
3g
Protein
14g
Fat
31g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 chopped onion
- 5 cloves garlic, chopped
- 2 teaspoons olive oil
- 2 (28 ounce) cans peeled ground tomatoes in paste
- 1 (6 ounce) can Italian-style tomato paste
- 7 cups water
- 3 tablespoons Italian seasoning
- 2 tablespoons dried basil
- 1 teaspoon white sugar
- 1/2 cup red wine
- 1 pinch crushed red pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes