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Hot and Tangy Apple Cider
Photo: Matheus Cenali

Hot and Tangy Apple Cider

5 ingredients 5 min + 1 hr 1 3/4 gallon openrecipes
Hot and Tangy Apple Cider

"A great warm beverage to serve on a cool autumn evening. Garnish each serving with an orange or apple slice if desired. "

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Estimated Nutrition (whole recipe, rough)

222
Calories
3g
Protein
1g
Fat
57g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Apple Cider 1 medium (182g) 95
Orange 1 medium (131g) 62
Grapefruit Juice 1/2 fruit (123g) 52
Clove 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 whole cloves, or to taste
  • 1 gallon apple cider
  • 1/2 gallon orange juice
  • 1 quart grapefruit juice
  • 6 cinnamon sticks

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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