Photo: Tyrrell Fitness And Nutrition
Hot Pat
12 ingredients
20 min + 15 min
4 sandwiches
openrecipes
"Try this pastrami sandwich, dubbed the 'Hot Pat,' because of the healthy dose of spicy mustard in the filling and spread on the bread. It's loaded with warm mixture of pastrami, sauerkraut, and cabbage."
Estimated Nutrition (whole recipe, rough)
356
Calories
14g
Protein
22g
Fat
29g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Spread | not in our table | 0 |
| Sauerkraut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon canola oil
- 1 head cabbage, chopped
- 2 tablespoons garlic basil spread (see footnote for recipe link)
- 1 cup sauerkraut
- 1/2 cup sweet hot mustard
- 1 pound sliced pastrami
- 2 cups shredded Swiss cheese
- 4 Italian-style hoagie buns, split lengthwise and toasted
- 1/4 cup spicy brown mustard
- 16 slices Swiss cheese
- 1/2 onion, diced
- 2 tomatoes, cut into wedges
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes