Photo: Dragne Marius
Hot Vegetable Buffet
6 ingredients
5 min + 50 min
8 servings
openrecipes
"A great and easy vegetable casserole we have been serving for years! Few ingredients and almost no prep time make it great for large family dinners!"
Estimated Nutrition (whole recipe, rough)
458
Calories
25g
Protein
22g
Fat
44g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Lima Bean | 1/2 cup (85g) cooked | 108 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Bell Pepper | 1 medium (119g) | 31 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 ounce) package frozen French cut green beans
- 1 (10 ounce) package frozen corn
- 1 (10 ounce) package frozen baby lima beans
- 1 cup heavy cream
- 1 cup mayonnaise
- 2 cups finely shredded Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes