Skip to main content
Island Kielbasa in a Slow Cooker
Photo: Sam Loyd

Island Kielbasa in a Slow Cooker

4 ingredients 10 min + 5 hr 6 servings openrecipes
Island Kielbasa in a Slow Cooker

"My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

395
Calories
29g
Protein
14g
Fat
39g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Pineapple 1 cup chunks (165g) 82
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds kielbasa sausage, sliced into 1/2 inch pieces
  • 2 cups ketchup
  • 2 cups brown sugar
  • 1 (15 ounce) can pineapple chunks, undrained

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.