Photo: Anna Pelzer
Gnocchi and Wilted Spinach Salad
9 ingredients
10 min + 15 min
4 servings
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Estimated Nutrition (whole recipe, rough)
295
Calories
8g
Protein
7g
Fat
56g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry | 1 cup (138g) | 87 |
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 lb. packaged gnocchi
- 5-6 oz. baby spinach leaves
- 4 strips thick cut bacon, chopped
- 2 shallots, thinly sliced
- ¾ cup walnut pieces
- juice of 1 lemon
- ¼+ tsp. nutmeg
- 2 Tb. Honey
- ½ cup dried cherries (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By aspicyperspective ·
Recipe sourced from
openrecipes