Photo: Mike Kenneally
Itsmeatshuddupneatit
4 ingredients
10 min
3 /4 cup
openrecipes
"A nice marinade for all types of meat. When my son asked 'what is it?,' my DIL's best friend said 'it's meat shut up and eat it'. The name was given. This is very flexible. Adjust ingredients to your taste. Add other things such as chopped green onion, etc."
Estimated Nutrition (whole recipe, rough)
64
Calories
1g
Protein
0g
Fat
15g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup soy sauce
- 1/4 cup packed brown sugar
- 1 tablespoon minced fresh garlic
- 1 tablespoon minced fresh ginger root
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes