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Japanese-Style Grilled Mushrooms
Photo: Andrew Ridley

Japanese-Style Grilled Mushrooms

5 ingredients 5 min + 10 min 2 servings openrecipes
Japanese-Style Grilled Mushrooms

"Flat mushrooms are flavored with sesame oil, soy sauce, and ginger before being grilled until soft."

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Estimated Nutrition (whole recipe, rough)

150
Calories
3g
Protein
14g
Fat
5g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Sesame 1 tbsp (14g) 120
Mushroom 1/2 cup sliced (35g) 15
Soy Sauce 1 tbsp (15ml) 9
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 portobello mushroom caps
  • 3 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon minced fresh ginger root
  • 1 small clove garlic, minced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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