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Jelly-Cheese Porridge
Photo: Alexander Maasch

Jelly-Cheese Porridge

7 ingredients 5 min + 40 min 4 servings openrecipes
Jelly-Cheese Porridge

"Cornmeal is simmered in a thick pudding sweetened with maple syrup. I'm not sure where this recipe came from, my mother would make it for us before school on cold winter days."

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Estimated Nutrition (whole recipe, rough)

218
Calories
12g
Protein
5g
Fat
35g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Cottage Cheese 1/2 cup (113g) 2% 98
Grape 1/2 cup (76g) 62
Maple Syrup 1 tbsp (20ml) 52
Cinnamon 1 tsp ground (2.6g) 6
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 1/2 cups water
  • 1 cup cornmeal
  • 1 cup water
  • 1/4 cup maple syrup, or more to taste
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup cottage cheese
  • 2 tablespoons grape jelly

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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