Photo: Charles Deluvio
Killer Chili
26 ingredients
30 min + 2 hr 15 min
25 servings
openrecipes
"This chili is just right for the bold and the timid. It has some heat, but not too much for everyone to enjoy."
Estimated Nutrition (whole recipe, rough)
851
Calories
49g
Protein
34g
Fat
82g
Carbs
Counts 20 of 22 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 20 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Black Bean | 1/2 cup canned (120g) drained | 114 |
| Kidney Bean | 1/2 cup canned (128g) drained | 112 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (1 pound) package bacon
- 3 pounds ground beef
- 4 cloves garlic, minced
- 2 cups red wine
- 3 (28 ounce) cans diced tomatoes
- 2 (14 ounce) cans tomato sauce
- 2 teaspoons vegetable oil
- 3 green bell peppers, chopped
- 4 stalks celery, chopped
- 2 onions, chopped
- 2 (19 ounce) cans kidney beans, rinsed and drained
- 2 (19 ounce) cans white beans, rinsed and drained
- 1 (19 ounce) can black beans, rinsed and drained
- 6 tablespoons chili powder
- 1/4 cup brown sugar
- 1/4 cup ground cumin
- 3 tablespoons paprika
- 2 tablespoons Italian seasoning
- 2 tablespoons distilled white vinegar
- 2 tablespoons dried basil
- 2 tablespoons dried minced onion
- 3 tablespoons dried parsley
- 2 tablespoons crushed red pepper flakes
- 4 teaspoons dried oregano
- 12 dashes hot pepper sauce (such as Tabasco®)
- salt and ground black pepper to taste (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes