Photo: Anna Pelzer
Kim's Summer Corn Salad
9 ingredients
15 min
12 servings
openrecipes
"This salad is great at cookouts and is quick to fix! If salad is too dry or gets too dry add a little milk."
Estimated Nutrition (whole recipe, rough)
305
Calories
16g
Protein
7g
Fat
48g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pimento | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (15.25 ounce) can white corn, drained
- 2 tomatoes, chopped
- 1/2 (15 ounce) can sweet peas, drained
- 1 cucumber, diced
- 1 purple onion, diced
- 3 tablespoons pimentos
- 1 cup mayonnaise
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes