Photo: Gabriel Gurrola
Black Beans with Mexican Beer Addition Recipe
14 ingredients
8 servings (12 for Burrito Bar)
openrecipes
Making a blended seasoning paste to add to the beans is a great way to punch up the flavor.What to buy: We liked this recipe made with Dos Equis beer, but any...
Estimated Nutrition (whole recipe, rough)
254
Calories
4g
Protein
15g
Fat
24g
Carbs
Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Chili | 1 tsp (2.7g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 small celery stalk, halved
- 1 small carrot, peeled and halved
- 2 garlic cloves, peeled
- 2 bay leaves
- 1 tablespoon whole dried cumin seed
- 1 teaspoon whole dried coriander seed
- 1 serrano pepper, coarsely chopped
- 1 medium ripe tomato, coarsely chopped
- 2 teaspoons dried oregano
- 1 (12-ounce) bottle of Mexican beer, such as Dos Equis
- 1 teaspoon salt
- 1/4 cup canola oil
- 1/2 cup chopped fresh cilantro
- Juice of 1 lime
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes