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Loaded Vegetarian Quiche
Photo: K8

Loaded Vegetarian Quiche

14 ingredients 20 min + 55 min 1 deep-dish quiche openrecipes
Loaded Vegetarian Quiche

"Trying out this combination of quiche recipes."

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Estimated Nutrition (whole recipe, rough)

1049
Calories
41g
Protein
38g
Fat
136g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Green Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Cucumber 1/2 cup sliced (52g) 16
Mushroom 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Pie Crust not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9 inch) unbaked deep dish pie crust
  • 1 tablespoon olive oil
  • 1/2 cup sliced onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup mushrooms, sliced
  • 1/2 cup chopped zucchini
  • 1 large tomato, sliced
  • 2 tablespoons all-purpose flour
  • 2 teaspoons dried basil
  • 3 eggs, beaten
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 cups shredded Colby-Monterey Jack cheese, divided

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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