Photo: Wesual Click
Maple Zucchini Bread
12 ingredients
2 loaves
openrecipes
"A moist zucchini bread with the flavor of maple."
Estimated Nutrition (whole recipe, rough)
795
Calories
21g
Protein
23g
Fat
126g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 eggs
- 1 cup vegetable oil
- 1 cup packed brown sugar
- 1 cup white sugar
- 3 teaspoons maple flavored extract
- 2 1/2 cups all-purpose flour
- 1/2 cup wheat germ
- 2 teaspoons baking soda
- 2 teaspoons salt
- 1/2 teaspoon baking powder
- 2 cups grated zucchini
- 1 cup chopped walnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes