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Meatball Spaghetti Sauce
Photo: Eaters Collective

Meatball Spaghetti Sauce

19 ingredients 30 min + 1 hr 6 servings openrecipes
Meatball Spaghetti Sauce

"Tasty seasoned meatballs simmered in a flavorful red sauce. For a creamier sauce, substitute milk for the water."

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Estimated Nutrition (whole recipe, rough)

1155
Calories
57g
Protein
44g
Fat
132g
Carbs

Counts 16 of 18 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Thyme 1 tsp dried (1.4g) 4
Sage 1 tsp ground (0.7g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Soup not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound lean ground beef
  • 1 cup dry bread crumbs
  • 2/3 cup milk
  • 1 egg
  • 2 cloves garlic, minced
  • 2 onions, finely chopped
  • 1 teaspoon salt
  • 1 teaspoon dried parsley
  • 1/8 teaspoon black pepper
  • 2 tablespoons olive oil
  • 2 (10.75 ounce) cans condensed tomato soup
  • 2 (10.75 ounce) cans water
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried basil leaves
  • 1/2 teaspoon dried sage
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon cayenne pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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