Photo: Lily Banse
Meatloaf with Beer
15 ingredients
15 min + 1 hr
6 servings
openrecipes
"My husband is a big fan of this meatloaf. Anything you can put beer in is a winner for us!"
Estimated Nutrition (whole recipe, rough)
1105
Calories
75g
Protein
36g
Fat
113g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Veal | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- cooking spray
- 2/3 pound ground beef
- 2/3 pound ground pork
- 2/3 pound ground veal
- 2 eggs
- 2/3 cup dry bread crumbs
- 1/2 cup pale ale
- 1/2 cup chopped onion
- 3 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 2 teaspoons dried basil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/3 cup ketchup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes