Photo: Priscilla Du Preez
Melt In Your Mouth Pie
7 ingredients
1 - 10 inch pie or 2-8 inch pies
openrecipes
"This makes a pretty holiday pie. For an added touch you can tint some coconut green and sprinkle it on top. Originally submitted to ThanksgivingRecipe.com."
Estimated Nutrition (whole recipe, rough)
526
Calories
12g
Protein
35g
Fat
48g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Milk | 1 cup (244ml) whole | 149 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nuts | not in our table | 0 |
| Topping | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1/3 cup lemon juice
- 1/3 cup flaked coconut
- 1/3 cup chopped nuts
- 1 (8 ounce) can crushed pineapple, drained
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 (10 inch) pie crust, baked and cooled
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes