Photo: Stephanie Studer
Mini Shells with Grape Tomatoes, Green Beans, and Mozzarella
8 ingredients
4 servings
openrecipes
"Fresh green beans and grape tomatoes are tossed with Barilla White Fiber pasta shells and topped with marinated mozzarella pieces."
Estimated Nutrition (whole recipe, rough)
330
Calories
10g
Protein
21g
Fat
31g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Grape | 1/2 cup (76g) | 62 |
| Green Beans | 1 cup (100g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 box Barilla White Fiber Mini Shells
- 4 tablespoons extra virgin olive oil, divided
- 1/2 pound fresh mozzarella cheese, diced
- 6 leaves fresh basil, chopped fine
- 1 clove garlic, minced
- 2 pints grape tomatoes, halved
- 1/2 pound fresh green beans, cut in 1-inch pieces
- Salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes