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Mom's Campfire Stew
Photo: Kevin McCutcheon

Mom's Campfire Stew

14 ingredients 15 min + 45 min 8 servings openrecipes
Mom's Campfire Stew

"This one-pot meal is a family favorite, is easy to make, and inexpensive. Mom used to make this on our many family camping trips."

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Estimated Nutrition (whole recipe, rough)

687
Calories
39g
Protein
31g
Fat
64g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pasta 1 cup cooked (140g) 220
Vegetable 1 tbsp (14g) 120
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Mushrooms 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray
  • 1/2 small onion, diced
  • 1/4 pound fresh mushrooms, chopped
  • 1 pound ground beef
  • 2 cups water
  • 1 (10.75 ounce) can condensed alphabet soup
  • 1 cup frozen mixed vegetables
  • 1 cup tomato sauce
  • 8 ounces orzo pasta
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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