Photo: Molly Mears
Mom's Ranger Cookies
13 ingredients
20 min + 10 min
4 dozen cookies
openrecipes
"Mom makes these and I love them so I thought I'd share them with you. They don't stay around long! They are soft and yummy and kids love them."
Estimated Nutrition (whole recipe, rough)
1210
Calories
30g
Protein
49g
Fat
163g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup butter, softened
- 1 cup brown sugar
- 1 cup white sugar
- 2 large eggs
- 1 3/4 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 1/2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1 1/2 teaspoons baking soda
- 1/4 teaspoon baking powder
- 1 3/4 cups rolled oats
- 1 3/4 cups corn flake cereal
- 1/2 cup flaked coconut
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes