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Montana Tonic
Photo: Ernest Porzi

Montana Tonic

7 ingredients 30 min 12 servings openrecipes
Montana Tonic

"A refreshing cooler on a hot day! If possible, use sun brewed tea. When raspberries are in season, squeeze 2 pints of raspberries and discard the pulp and seeds."

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Estimated Nutrition (whole recipe, rough)

131
Calories
2g
Protein
1g
Fat
34g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Raspberry 1 cup (123g) 64
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Black Tea not in our table 0
Peppermint not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups brewed black tea
  • 1 cinnamon stick
  • 1/4 cup white sugar
  • 1 cup raspberry juice
  • 1 lemon, juiced
  • 1 sprig fresh mint
  • 1 liter carbonated water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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