Photo: Matheus Cenali
Mountain Apple Cobbler
6 ingredients
20 min + 45 min
8 servings
openrecipes
A secret sweet ingredient makes this Southern classic extra-special.
Estimated Nutrition (whole recipe, rough)
252
Calories
1g
Protein
12g
Fat
40g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) cans refrigerated crescent rolls
- 2 large Granny Smith apples - peeled, cored, and cut into 8 wedges each
- 1 cup butter, melted
- 1 1/2 cups white sugar
- 1 tablespoon ground cinnamon
- 1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes