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Mountain Apple Cake
Photo: David Holifield

Mountain Apple Cake

21 ingredients 30 min + 1 hr 30 min 1 - 8 inch Bundt cake openrecipes
Mountain Apple Cake

"Does this cake catch your eye? It is not only beautiful, but melts in your mouth it is so moist! It's a must try for any apple lover, I have done several variations, such as adding raisins, mango, and even bananas, and they have all come out great! Just play around with the recipe, adding your favorites, and it's sure to be a hit with your family!"

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Estimated Nutrition (whole recipe, rough)

1287
Calories
31g
Protein
63g
Fat
152g
Carbs

Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pecans 1 oz (28g / ~19 halves) 196
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Black Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Cake not in our table 0
Topping not in our table 0
Icing not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Cake:
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 3 eggs
  • 1 1/2 cups vegetable oil
  • 2 teaspoons vanilla extract
  • 2 cups white sugar
  • 3 cups Granny Smith apples, thinly sliced
  • 3/4 cup chopped pecans
  • 3/4 cup chopped black walnuts
  • Topping:
  • 1 cup brown sugar
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • Icing:
  • 1 teaspoon mayonnaise
  • 1 teaspoon vanilla extract
  • 2 cups confectioners' sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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