Photo: Priscilla Du Preez
Mud Pie II
13 ingredients
30 min + 45 min
1 9-inch pie
openrecipes
"This is an ice cream pie that is so good it will make you sit up and kiss your mother-in-law!"
Estimated Nutrition (whole recipe, rough)
497
Calories
5g
Protein
32g
Fat
48g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups chocolate cookie crumbs
- 4 tablespoons butter, melted and cooled
- 1/2 cup white sugar
- 3 tablespoons water
- 1/2 cup heavy cream, scalded
- 4 tablespoons butter
- 4 (1 ounce) squares semisweet chocolate
- 1/4 cup unsweetened cocoa powder
- 4 tablespoons butter
- 3/4 cup brewed espresso
- 3/4 cup white sugar
- 1/4 cup light corn syrup
- 4 cups vanilla ice cream, softened
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes