Skip to main content
Oatmeal Strawberry Bread
Photo: Massimo Adami

Oatmeal Strawberry Bread

10 ingredients 15 min + 50 min 2 - 3x7 inch loaves openrecipes
Oatmeal Strawberry Bread

"I came up with this bread late one night because I had too many strawberry that were about to go bad. I love it. This works equally well with fresh or frozen strawberries."

Share this recipe

Estimated Nutrition (whole recipe, rough)

910
Calories
26g
Protein
23g
Fat
149g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups all-purpose flour
  • 1 1/2 cups rolled oats
  • 2 cups white sugar
  • 1 tablespoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 cups vegetable oil
  • 4 eggs
  • 1 1/4 pounds fresh strawberries, sliced
  • 1/4 cup rolled oats

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.