Skip to main content
Orange Ginger Pork Roast
Photo: Sam Loyd

Orange Ginger Pork Roast

5 ingredients 15 min + 1 hr 6 servings openrecipes
Orange Ginger Pork Roast

"A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast."

Share this recipe

Estimated Nutrition (whole recipe, rough)

321
Calories
29g
Protein
14g
Fat
20g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Orange 1 medium (131g) 62
Lemon juice of 1 lemon (48ml) 12
Mustard 1 tsp (5g) yellow 3
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3/4 cup orange marmalade
  • 2 teaspoons lemon juice
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon dry mustard
  • 2 pounds boneless pork roast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.