Photo: Mae Mu
Orange Salsa
10 ingredients
25 min
6 servings
openrecipes
"A sweet, citrus, and spicy salsa. Perfect for an outdoor summer party. Would be great paired well with some chicken."
Estimated Nutrition (whole recipe, rough)
238
Calories
5g
Protein
1g
Fat
58g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Juice | 1 medium (182g) | 95 |
| Orange | 1 medium (131g) | 62 |
| Red Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large oranges, peeled and cut into chunks
- 1 tomato, seeded and diced
- 1/2 cup minced red onion
- 1 tablespoon apple juice
- 1 teaspoon grated orange zest
- 1 teaspoon minced garlic
- 1/4 jalapeno pepper, minced
- 1/2 teaspoon minced fresh ginger root
- 1 pinch salt
- 1 tablespoon chopped fresh cilantro
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes