Photo: David Todd McCarty
Orange-Scented Grilled Lobster Tails
7 ingredients
15 min + 25 min
4 lobster tails
openrecipes
"I actually double the marinade if making it for just my husband and I as we love it so much. When we serve this for guests we keep the lobster as the main attraction, and pair it with a simple green salad with a light dressing, crusty bread, melted butter in heated ramekins for dipping, and a bottle of cold Chardonnay."
Estimated Nutrition (whole recipe, rough)
285
Calories
26g
Protein
12g
Fat
21g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Orange | 1 medium (131g) | 62 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup butter
- 2 teaspoons lemon juice
- 1 tablespoon grated orange zest
- 1/8 teaspoon ground ginger
- 1/8 teaspoon chili powder
- 1/8 teaspoon aromatic bitters
- 4 (6 ounce) lobster tails
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes