Photo: Irene Kredenets
Pamela's Peachy Meringue Tart
8 ingredients
45 min + 1 hr 30 min
8 servings
openrecipes
"Heaven! Peaches need to be in season and delicious for this to work. But when the peaches are good - this is sensational. It's light and you always want more. Be generous with your peaches!"
Estimated Nutrition (whole recipe, rough)
255
Calories
8g
Protein
11g
Fat
30g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup egg whites
- 1/4 cup white sugar
- 1/4 cup sifted confectioners' sugar
- 10 peaches, peeled and cut into chunks
- 1 pinch ground cinnamon
- 1 cup heavy cream
- 1/2 teaspoon confectioners' sugar
- 1 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes