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Panzanella Salad Skewers
Photo: Anna Pelzer

Panzanella Salad Skewers

10 ingredients 10 min + 5 min 6 servings openrecipes
Panzanella Salad Skewers

"Grilled bread salad! Callisons seasoned skewers threaded with artisanal bread, fresh mozzarella, and vegetables are served on a bed of romaine lettuce and dressed with basil pesto."

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Estimated Nutrition (whole recipe, rough)

872
Calories
24g
Protein
22g
Fat
147g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Mozzarella Cheese 1 oz (28g) 85
Grape 1/2 cup (76g) 62
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 Callisons Garlic Herb Seasoned Skewers (appetizer size)
  • 18 (1 inch) cubes artisanal-style bread
  • 12 cherry or grape tomatoes
  • 12 (1 inch) pieces red bell pepper
  • 12 (1 inch) pieces yellow bell pepper
  • 1 large fresh mozzarella ball, diced 1/4-inch
  • 3 tablespoons store bought basil pesto
  • 6 small romaine heart leaves
  • Olive oil, as needed
  • Salt and freshly ground pepper to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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