Photo: Eaters Collective
Pasta and Peas
6 ingredients
15 min + 15 min
8 servings
openrecipes
"Sweet peas and basil are tossed with twisty pasta in this easy, delicious dish."
Estimated Nutrition (whole recipe, rough)
446
Calories
13g
Protein
15g
Fat
64g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) package gemelli pasta
- 1/4 cup olive oil
- 3 green onions, chopped
- 1 pinch seasoned salt to taste (optional)
- 1 (15 ounce) can sweet peas, with liquid
- 1 bunch fresh basil, chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes