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Pasta with Grilled Shrimp and Pineapple Salsa
Photo: Eaters Collective

Pasta with Grilled Shrimp and Pineapple Salsa

8 ingredients 15 min + 20 min 6 servings openrecipes
Pasta with Grilled Shrimp and Pineapple Salsa

"Refreshing and citrusy! Preparation Time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

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Estimated Nutrition (whole recipe, rough)

557
Calories
37g
Protein
3g
Fat
101g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Shrimp 100g cooked 99
Pineapple 1 cup chunks (165g) 82
Orange Juice 1 medium (131g) 62
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups rotini pasta
  • 1/2 fresh pineapple - peeled, cored and chopped
  • 1 large red bell pepper, chopped
  • 1 large red onion, chopped
  • 1 jalapeno pepper, seeded and minced
  • 1/2 cup fresh orange juice
  • 1/3 cup fresh lime juice
  • 1 1/2 pounds large shrimp - peeled and deveined

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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