Photo: Lily Banse
Pastitsio I
15 ingredients
45 min + 1 hr
1 9x13 inch pan
openrecipes
"Handed down by my mother in law. A family favorite."
Estimated Nutrition (whole recipe, rough)
1301
Calories
69g
Protein
50g
Fat
142g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| White Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound lean ground beef
- 1 onion, chopped
- 3/4 teaspoon salt
- 1 pinch ground black pepper
- 4 ounces tomato sauce
- 1/4 teaspoon ground cinnamon
- 3 1/2 cups macaroni
- 1/4 cup butter
- 5 tablespoons all-purpose flour
- 3 1/2 cups milk
- 3/4 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 3 eggs
- 6 thick slices white bread, toasted and cut into cubes
- 1/4 cup melted butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes