Photo: Irene Kredenets
Peach Cobbler II
11 ingredients
1 cobbler
openrecipes
"Old-fashioned warm cobbler. If you like, add blueberries. Serve with ice cream or sweetened whipped cream."
Estimated Nutrition (whole recipe, rough)
838
Calories
23g
Protein
22g
Fat
138g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 9 fresh peaches
- 2 tablespoons fresh lemon juice
- 1/2 cup white sugar
- 1 1/3 cups all-purpose flour
- 3 tablespoons white sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 cup butter, chilled
- 2/3 cup buttermilk
- 2 teaspoons white sugar
- 1/4 teaspoon freshly grated nutmeg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes