Photo: Jene Yeo
Pesto Squash
3 ingredients
10 min + 6 min
4 servings
openrecipes
"A fast, easy side dish with Italian flavor!"
Estimated Nutrition (whole recipe, rough)
127
Calories
11g
Protein
7g
Fat
5g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 zucchini, sliced
- 1 cup basil pesto
- 4 tablespoons Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes