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Pig Pickin' Cake
Photo: David Holifield

Pig Pickin' Cake

7 ingredients 1 - 8 inch layer cake openrecipes
Pig Pickin' Cake

"Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains"

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Estimated Nutrition (whole recipe, rough)

353
Calories
8g
Protein
19g
Fat
38g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Mandarin Orange 1 medium (131g) 62
Vanilla 1 tsp extract (4ml) 12
Cake not in our table 0
Topping not in our table 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (11 ounce) can mandarin oranges, juice reserved
  • 4 eggs
  • 1/4 cup vegetable oil
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 1 (15 ounce) can crushed pineapple, drained
  • 1 (3.5 ounce) package instant vanilla pudding mix

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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